Beef Jerky - cooking recipe

Ingredients
    1/2 c. soy sauce
    2 tsp. Accent (without m.s.g.)
    2 tsp. onion powder
    2/3 tsp. black pepper
    1/2 c. Worcestershire sauce
    2 tsp. seasoned salt
    2/3 tsp. garlic powder
    1 Tbsp. Liquid Smoke
Preparation
    This is enough marinade for approximately 3 pounds of flank steak.

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