Irish Coffee - cooking recipe

Ingredients
    1 c. chilled whipped cream
    1/4 c. confectioners sugar
    1 tsp. vanilla
    3/4 c. ground coffee
    3 c. water
    4 oz. (1/2 c.) Irish whiskey or brandy
    4 to 8 tsp. granulated sugar
Preparation
    In chilled bowl, beat cream, confectioners sugar and vanilla until stiff.
    Refrigerate.

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