Broccoli Salad - cooking recipe
Ingredients
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1 large head broccoli, chopped (including stems)
1/2 c. onion, chopped
1/2 c. raisins, packed down
3 to 4 Tbsp. sunflower seeds
10 strips bacon
Preparation
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Peel broccoli stems and quarter.
Cut off fat from bacon and then cut strips lengthwise every 1/2 to 1 inch.
Cook until crisp. Drain.
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