Refrigerator Pickles - cooking recipe

Ingredients

1 c. sliced onions
6 c. cucumbers
1 c. sliced green peppers
2 c. sugar
1 c. white vinegar
dash of celery seed

Preparation

Cover onions, cucumbers and peppers with ice and wait until melted.
Combine sugar, vinegar and celery seed.
Drain water and pour on vinegar mixture.
Wait 3 days.
Will keep in refrigerator 6 months.