Yogurt Pancakes - cooking recipe

Ingredients
    2 eggs
    2 Tbsp. oil
    1 1/2 c. milk
    8 oz. fruit flavored yogurt
    2 c. self-rising flour
    2 tsp. baking powder
    2 Tbsp. sugar
    1/2 tsp. salt
Preparation
    Preheat griddle.
    Grease very lightly.
    Beat eggs, shortening, milk and yogurt in bowl.
    Add other ingredients and beat just a little.
    Spoon onto hot griddle.
    When bubbles appear on top, flip pancakes.

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