Pineapple Banana Supreme Cake - cooking recipe

Ingredients

1 white cake mix
1 (20 oz.) can crushed pineapple in syrup
2 cups vanilla pudding
2 bananas
1/4-1/2 cup crushed walnuts
1 (8 oz.) tub of Cool Whip

Preparation

Bake cake following directions on mix box. Cool completely. Poke holes in cake. Spread pineapple over top using juice and all. Spread pudding on top of pineapple. Slice bananas and place in pudding. Spread Cool Whip and sprinkle crushed walnuts on top.