Shrimp Dip - cooking recipe

Ingredients

4 cloves garlic (unpeeled to flavor shrimp)
8 oz. Philadelphia cream cheese
8 oz. sour cream
1/4 to 1/2 c. onion tops
1 pkg. dry Lipton onion soup mix
1/2 tsp. celery seed
1 tsp. each: red pepper, salt and lemon pepper
juice of 1 lemon
1 Tbsp. mayonnaise
1/2 qt. peeled shrimp (chop some)
1/2 stalk celery, chopped
garlic powder

Preparation

Boil shrimp with 4 cloves of garlic (unpeeled) for 8 minutes. Peel shrimp; chop some and leave some whole.
Combine all other ingredients together; add shrimp last.
Let stand overnight.