Baked Pork Chops - cooking recipe

Ingredients

4 to 6 boneless pork chops
1 can cream of chicken soup
4 medium potatoes, peeled and sliced
1 small pkg. frozen baby carrots (I don't use the whole package)
1 onion, chopped
1 bell pepper, sliced into strips
salt and pepper

Preparation

Place pork chops, potatoes, carrots, onion and bell pepper in a baking dish.
Pour cream of chicken soup over the meat and vegetables.
Sprinkle with salt and pepper.
You may want to add a little water.
Bake at 350\u00b0 for 1 hour.