Hot Buttered Rum - cooking recipe

Ingredients

1/4 lb. butter (must be butter)
1 lb. dark brown sugar
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. ground cloves
dark rum

Preparation

Cream butter and sugar thoroughly; sprinkle spices and mix again thoroughly.
Store in a covered container in your refrigerator.