Reese Cups - cooking recipe

Ingredients

1 c. peanut butter
1 c. powdered sugar
2 Tbsp. oleo
1 (6 oz.) pkg. chocolate chips
1/4 stick paraffin for balls (optional)

Preparation

Melt chocolate chips.
Line molds with chocolate.
Cool.
Mix peanut butter, oleo and powdered sugar until smooth.
Put in chocolate cups.
Cover with chocolate.