Chocolate Pound Cake - cooking recipe

Ingredients

3 c. sugar
2/3 c. cocoa
2 sticks butter
1/2 c. Crisco
1 c. milk
3 eggs
3 c. cake flour
1/2 tsp. salt
1/2 tsp. baking powder

Preparation

Mix butter and Crisco. Cream well. Add cocoa to sugar and cream with shortening. Add eggs, one at a time, mixing after each one. Mix flour, baking powder and salt. Add with milk. Bake in tube pan in 325\u00b0 oven for 1 1/2 hours.