Goo Goo Bars - cooking recipe

Ingredients

1 (12 oz.) pkg. chocolate chips
1 can Eagle Brand milk
2 Tbsp. butter or oleo
1 pkg. small marshmallows
2 c. dry roasted peanuts

Preparation

Melt oleo, chocolate chips and Eagle Brand milk over low heat. Mix in marshmallows and peanuts.
Drop ball or put into loaf pan and cut into squares.
Good.