Doughnut Muffins - cooking recipe

Ingredients

1/3 c. shortening
1 c. sugar
1 egg
1 1/2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. nutmeg
1/2 c. milk

Preparation

Cream shortening and sugar together; add egg and beat well. Sift together flour, baking powder, salt and nutmeg.
Add dry ingredients to egg mixture alternately with the milk.
Fill greased muffin pans 2/3 full.
Bake at 350\u00b0 for 20 to 30 minutes.
Remove from tins at once and roll in melted butter, then in cinnamon sugar mixture.