Chili - cooking recipe
Ingredients
-
1 or 2 lb. ground beef, browned and drained
2 cans chili hot beans
2 cans spaghetti
2 pt. tomato juice
2 Tbsp. chili powder
1/2 tsp. cumin
crushed red pepper (barely sprinkle)
chopped onion or flakes as desired
salt and pepper as desired
Preparation
-
Simmer at least 15 minutes.
Leave a comment