World'S Best Layer Salad - cooking recipe

Ingredients

shredded lettuce
chopped celery
cooked and cooled frozen peas
grated carrots
a bit grated onion

Preparation

Top generously with small dabs of mayo; sprinkle with 1 tablespoon sugar.
Repeat for desired amount.
Sprinkle crisp bacon on top layer.
Do not toss; serve layered.