Filled Cookies - cooking recipe

Ingredients

1/2 c. butter
1 egg
3 tsp. baking powder
3 c. plain flour with little salt
1 c. seeded raisins, chopped
1 Tbsp. flour
2/3 c. chopped nuts
1 c. sugar
1 c. sweet milk
1 tsp. baking soda in flour
2/3 c. sugar
juice and pulp of 1 orange
1 tsp. vanilla

Preparation

Soak all ingredients awhile with pinch of salt.
Let come to a boil and cool.
Roll dough about 1/4 inch thick.
Cut cookies. Put teaspoon of filling on one cookie, put another cookie on top pressing edges well.
Cut a little hole in top to allow steam to escape.
Bake in 350\u00b0 oven until a nice brown.
Do not overbake.