Nutty Peach Squares - cooking recipe

Ingredients

1/2 c. margarine, softened
1/2 c. sugar
2 eggs
1/2 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
2 tsp. ground cinnamon
54 vanilla wafers, finely rolled
1/4 c. milk
1 1/2 c. peach slices (fresh or canned), drained
1/2 c. walnuts, chopped
confectioners sugar
whipped topping

Preparation

In a large bowl, beat margarine and sugar at medium speed until creamy.
Add eggs, one at a time, beating well after each addition.
Sift together the flour, baking powder, salt and cinnamon; stir in vanilla wafer crumbs.
Stir crumb mixture with milk into margarine mixture until well blended.
Stir in peaches and walnuts.
Spread into well-greased and floured 13 x 9-inch pan.
Bake at 350\u00b0 for 35 minutes or until done.
Sprinkle with confectioners sugar.
Serve warm or at room temperature.
Top squares with peach slices and a dollop of whipped topping.