Reese'S Cups - cooking recipe

Ingredients
    1/3 lb. graham cracker crumbs
    1/2 lb. oleo
    1 c. peanut butter
    1 lb. powdered sugar
    2 c. milk chocolate chips or chocolate almond bark
Preparation
    Combine crumbs, oleo, peanut butter and sugar.
    Work together until smooth.
    Press this mixture into a buttered 9 x 9-inch pan or larger.
    Melt chocolate of choice. Spread over crumb mixture. Refrigerate until firm.
    Cut into bars.

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