Reese'S Cups - cooking recipe
Ingredients
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1/3 lb. graham cracker crumbs
1/2 lb. oleo
1 c. peanut butter
1 lb. powdered sugar
2 c. milk chocolate chips or chocolate almond bark
Preparation
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Combine crumbs, oleo, peanut butter and sugar.
Work together until smooth.
Press this mixture into a buttered 9 x 9-inch pan or larger.
Melt chocolate of choice. Spread over crumb mixture. Refrigerate until firm.
Cut into bars.
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