Fourth Of July Flag Brownies - cooking recipe

Ingredients

1 pkg. brownie mix
16 oz. Knudsen sour cream
1/3 c. firmly packed brown sugar
2 c. strawberries, cut in half lengthwise
1/2 pt. blueberries

Preparation

Prepare and bake brownie mix as directed on package, using 13 x 9-inch baking pan.
Cool completely in pan on wire rack.
Mix sour cream and sugar until well blended.
Spread over baked brownies.
Decorate with strawberries and blueberries to create flag design.
Store frosted brownies in refrigerator.
Serves 12.