Dijon Sauce - cooking recipe
Ingredients
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1/4 c. Dijon mustard
1/4 c. lemon juice
2 tsp. tamari or soy sauce
1 tsp. salt
1 tsp. black pepper
2 large cloves garlic, crushed
Preparation
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Combine all ingredients; chill.
Serve cold.
No fat, 11 calories and no cholesterol.
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