Dijon Sauce - cooking recipe

Ingredients
    1/4 c. Dijon mustard
    1/4 c. lemon juice
    2 tsp. tamari or soy sauce
    1 tsp. salt
    1 tsp. black pepper
    2 large cloves garlic, crushed
Preparation
    Combine all ingredients; chill.
    Serve cold.
    No fat, 11 calories and no cholesterol.

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