Sugar Free Tang Salad - cooking recipe

Ingredients

1 (12 oz.) can pineapple tidbits or crushed (juice packed)
1 (8 oz.) can mandarin oranges
1 small pkg. sugar-free instant vanilla pudding
3 bananas
1/2 c. sugar-free Tang

Preparation

Drain 1 cup of liquid from fruit.
Mix with Tang and pudding. Mix in drained fruit and add bananas.
Cover well and chill.
Makes 12 servings.