Tomato Soup Cake - cooking recipe

Ingredients

1/3 c. shortening
1 1/4 c. sugar
2 eggs
1 can tomato soup
3/4 c. water
1 tsp. soda
3 c. flour
1 Tbsp. baking powder
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. cloves

Preparation

Mix all ingredients together until smooth.
Bake at 375\u00b0.