Betty'S Pineapple Cake - cooking recipe

Ingredients

2 c. flour
2 c. granulated sugar
2 tsp. baking soda
2 eggs
1 (20 oz.) can crushed pineapple (undrained)
1 c. coconut
1 c. chopped nuts

Preparation

Mix flour, sugar, baking soda and eggs together.
Add crushed pineapple, coconut and chopped nuts.
Pour into greased and floured 9 x 13-inch pan.
Bake 30 to 35 minutes at 350\u00b0.