Pecan Crescents - cooking recipe

Ingredients

1 c. butter
2 c. flour
1 tsp. vanilla
1 c. sugar
1/2 tsp. salt
1 c. finely chopped nuts

Preparation

Cream the butter and sugar.
Add the rest of the ingredients. Shape into crescents and bake for 10 minutes at 350\u00b0.
Roll warm cookies in powdered sugar.