Lemon Jello Cake - cooking recipe
Ingredients
-
1 pkg. yellow cake mix
1 pkg. lemon jello
3/4 c. water
3/4 c. vegetable oil
1 tsp. lemon extract
4 eggs
Preparation
-
Combine all ingredients and beat for 4 minutes. Pour in tube pan and bake at 350\u00b0 for 45 minutes.
Leave a comment