Banana Pudding - cooking recipe

Ingredients
    1 c. sugar
    2 Tbsp. flour
    1/4 tsp. salt
    2 c. milk
    2 egg yellows (save whites for icing)
    1 tsp. vanilla
Preparation
    Line dish with vanilla wafers, then row of sliced bananas, then filling.
    Make another row of vanilla wafers, another row of bananas, then icing.

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