Kitchenette Cake - cooking recipe

Ingredients

1 c. sugar
1 tsp. vanilla flavoring
2 eggs
2 2/3 c. flour, self-rising
1 1/3 c. milk
1/3 c. butter or oil

Preparation

Preheat oven to 325 degrees.
Grease and flour one 9 inch cake pan.
Mix all ingredients on medium speed until well mixed. Bake until golden brown or you can stick toothpick in center and it comes out clean.