Poppy Seed Chicken Casserole - cooking recipe
Ingredients
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5 lb. boneless chicken breasts, cooked and cut up
1 c. sour cream
1 tsp. lemon juice
1 can cream of chicken soup
1 stack Ritz crackers, crumbled
1 stick margarine, melted
1 to 2 tsp. poppy seed
Preparation
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Mix chicken, sour cream, soup and lemon juice.
Place in casserole dish.
Sprinkle with crackers and poppy seed.
Pour melted butter on top.
Bake at 350\u00b0 for 30 minutes.
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