Lemon Cake - cooking recipe

Ingredients

1 c. flour
1 stick butter
1 c. water
1 egg
1 c. milk
1 tsp. vanilla extract
1 c. oil
lemon icing

Preparation

Mix up ingredients except lemon icing.
Add just a little bit of water.
Put mixture into pan and bake at 250\u00b0.
Add icing after cooling.