Oven Porcupines - cooking recipe

Ingredients
    1 lb. ground beef or turkey
    1/2 c. rice, uncooked
    1/2 c. water
    1/3 c. onion, chopped
    1 tsp. salt
    1/2 tsp. celery salt
    1/8 tsp. garlic powder
    1/8 tsp. pepper
    1 (15 oz.) can tomato sauce
    1 c. water
    2 tsp. Worcestershire sauce
Preparation
    Heat oven to 350\u00b0.
    Mix first 8 ingredients.
    Shape into balls and place in 8 x 8 pan.
    Stir in remaining ingredients.
    Pour over meatballs.
    Cover with foil and bake 45 minutes.
    Uncover and bake 15 minutes longer.

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