Oven Porcupines - cooking recipe
Ingredients
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1 lb. ground beef or turkey
1/2 c. rice, uncooked
1/2 c. water
1/3 c. onion, chopped
1 tsp. salt
1/2 tsp. celery salt
1/8 tsp. garlic powder
1/8 tsp. pepper
1 (15 oz.) can tomato sauce
1 c. water
2 tsp. Worcestershire sauce
Preparation
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Heat oven to 350\u00b0.
Mix first 8 ingredients.
Shape into balls and place in 8 x 8 pan.
Stir in remaining ingredients.
Pour over meatballs.
Cover with foil and bake 45 minutes.
Uncover and bake 15 minutes longer.
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