Orange Salad - cooking recipe

Ingredients

1 large (12 oz.) container Cool Whip
1 large (6 oz.) pkg. orange jell-O
12 oz. small curd cottage cheese
1 (8 oz.) can drained, crushed pineapple
2 (11 oz.) cans drained mandarin oranges

Preparation

Mix Cool Whip and Jell-O.
Add cottage cheese, pineapple and oranges.
Let sit in refrigerator at least 1 hour.
Serves 8.