Million Dollar Pie - cooking recipe

Ingredients

1 can Eagle Brand milk
1/4 c. lemon juice
1 large can crushed pineapple, drained
1 c. pecans, chopped
1 large (13 oz.) Cool Whip
2 graham cracker crusts

Preparation

Cream milk and lemon juice with mixer.
Add pineapple and pecans.
Fold in Cool Whip.
Use two graham cracker pie crusts. Makes 2 pies.