Cocoa Fudge - cooking recipe

Ingredients

2/3 c. cocoa
3 c. sugar
1 tsp. vanilla
1 1/2 c. milk
1/4 c. butter
1/2 tsp. salt

Preparation

Bring cocoa, milk and sugar to full rolling boil.
Boil to soft ball stage (test in cold water).
Remove from heat and add vanilla, butter and salt.
Beat with beater until it has lost its shine.
Pour in buttered 8 x 8-inch pan.