Sweet And Sour Green Beans - cooking recipe

Ingredients

2 cans green beans
4 strips crisp bacon
1 large onion, chopped
2 Tbsp. all-purpose flour
2 Tbsp. salt
1/2 tsp. pepper
4 Tbsp. sugar
1/2 c. vinegar

Preparation

Saute onion in bacon drippings.
Stir in the flour, liquid from one can of green beans, salt, pepper, sugar and vinegar. Bring to a boil.
Add the drained green beans and crumbled bacon. Heat until warmed through.