Meatballs - cooking recipe

Ingredients

1 1/2 lb. hamburger
2 eggs
1/4 c. milk
1/4 c. grated Romano
1/2 c. grated bread crumbs (plain)
1/2 tsp. parsley
1/2 tsp. basil
salt and pepper to taste

Preparation

Mix the ingredients; hand roll into 1 1/2-inch balls.
Use Teflon frying pan.
Spray with Pam; cook at low heat until brown on all sides.
Can bake with Pam also.