Chocolate Chess Pie - cooking recipe

Ingredients

2 eggs
1 1/2 c. sugar
1 small can evaporated milk
1 stick oleo, melted
3 Tbsp. cocoa
1 tsp. vanilla
1 c. chopped nuts

Preparation

Melt oleo.
Mix all ingredients.
Pour into pie crust.
Bake at 400\u00b0 for 10 minutes and at 350\u00b0 for 40 minutes.