Kahlua Liquor - cooking recipe
Ingredients
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3 oz. instant coffee
2 5/8 c. boiling water
7 c. sugar
5 c. water
1/3 c. vanilla
fifth of vodka
Preparation
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Boil the instant coffee and 2 5/8 cups boiling water; set aside to cool.
Boil the sugar and 5 cups water for 5 minutes, then cool.
Mix together, then add the vanilla and vodka.
Mix all together; pour into 4 fifth size bottles and seal.
This liquor may not be refrigerated and will keep.
Makes 4 1/2 fifths.
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