Cupcakes - cooking recipe

Ingredients

2 c. sugar
3 eggs
1 1/2 c. corn oil
2 1/2 c. flour
2 c. bananas
2 tsp. baking soda
1 tsp. salt
2 tsp. cinnamon
1 c. coconut
1 c. nuts
1 small can crushed pineapple, drained
2/3 c. raisins

Preparation

Beat all ingredients together.
Spoon into cupcake tins.
Bake at 350\u00b0 for 15 to 20 minutes.