Company Beans - cooking recipe

Ingredients

1 pkg. French green beans
1 pkg. baby lima beans
1 pkg. English peas
1 c. mayonnaise
4 hard-cooked eggs, sliced
1 Tbsp. vegetable oil
1 Tbsp. Worcestershire sauce
dash of Tabasco sauce
1 medium onion
salt and pepper

Preparation

Cook each package of vegetables separately and drain.
Mix remaining ingredients for sauce.
Keep at room temperature.
Place cooked vegetables in serving dish.
Top with sauce.
Serves 8 to 10.