Guacamole - cooking recipe

Ingredients

2 ripe avocados
1 tsp. salt
1 1/2 tsp. lemon juice
1 clove garlic
1 tsp. Worcestershire sauce
1/3 tsp. red pepper
1/2 tsp. grated onion

Preparation

Peel and mash avocado.
Add salt and lemon juice.
Stir in remaining ingredients.
Serve with corn chips.