Hot Fudge Pie - cooking recipe

Ingredients

5 tbsp. cocoa
1 stick margarine
2 eggs
1 c. sugar
4 tbsp. flour
1 tsp. vanilla flavoring

Preparation

Melt cocoa and butter in sauce pan. Keep heat low, stirring constantly. Cool slightly. Add eggs, sugar, flour and vanilla. Beat until smooth. Pour into pie pan (no crust). Bake at 350\u00b0 for 25 - 30 minutes. Serve hot with vanilla ice cream.