Peanut Butter Pies - cooking recipe

Ingredients

1 8 oz. cream cheese
1/2 c. peanut butter
1 c. powdered sugar
1/2 c. milk
1 8 oz. container Cool Whip

Preparation

Mix all ingredients together.
Put into 2 graham cracker crusts.
Freeze.
Take out of freezer 15 minutes before serving.