Swedish Pineapple Cake - cooking recipe
Ingredients
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2 c. sugar
20 oz. crushed pineapple, undrained
1 tsp. soda
1 tsp. vanilla
2 c. flour
1/2 c. chopped pecans
Preparation
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Mix in order by hand.
Bake at 350\u00b0 for 30 minutes in 9 x 13-inch pan.
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