Swedish Pineapple Cake - cooking recipe

Ingredients
    2 c. sugar
    20 oz. crushed pineapple, undrained
    1 tsp. soda
    1 tsp. vanilla
    2 c. flour
    1/2 c. chopped pecans
Preparation
    Mix in order by hand.
    Bake at 350\u00b0 for 30 minutes in 9 x 13-inch pan.

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