Broccoli Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. chopped broccoli or 1 large bunch broccoli, cooked
1/2 can cream of mushroom soup
1 well beaten egg
1/2 c. mayonnaise
2 Tbsp. chopped onion
1/2 c. shredded Cheddar cheese
2 Tbsp. butter or margarine
1/2 c. crushed Ritz crackers

Preparation

Mix all ingredients except butter and crackers.
Pour into greased 11 x 7-inch pan.
Sprinkle cracker crumbs and dot with butter.
Bake at 325\u00b0 for 30 minutes.