Potato Wedges - cooking recipe

Ingredients

4 baking potatoes
1/2 tsp. paprika
3 Tbsp. melted margarine
1/2 tsp. cumin

Preparation

Slice each potato into 8 slices and arrange skin side down in baking pan.
In small bowl combine remaining ingredients and pour over potatoes.
Bake at 400\u00b0, basting occasionally, for 45 minutes.