Tart Ole - cooking recipe

Ingredients

8 oz. cream cheese
1 (8 oz.) can Hormel chili
1 bunch chopped scallions
1 green pepper, chopped
1 c. shredded sharp Cheddar

Preparation

Mash the cream cheese.
Spread on bottom of a 9-inch quiche or pie plate.
Layer rest of ingredients in order given.
Bake at 350\u00b0 for 30 minutes.
Serve with corn or tortilla chips.
Serves 8 to 10 people.