Baked Beans - cooking recipe

Ingredients

1 (3 lb.) can pork and beans
1 large onion, chopped
1/2 c. bell pepper, chopped
1 lb. ground beef, lightly browned
1/2 lb. hot link sausage, sliced thin
1 pkg. Sloppy Joe mix
1/2 c. barbecue sauce
1/2 c. catsup
1/2 c. brown sugar
2 Tbsp. mustard
2 Tbsp. Worcestershire sauce

Preparation

Mix well and bake for 1 hour at 350\u00b0.