Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 jar Old English cheese
2 Tbsp. grated onion
2 Tbsp. parsley flakes
1/2 tsp. garlic salt
1/2 tsp. basil
1 c. chopped nuts

Preparation

Mix all ingredients well.
Roll into a ball and cover with chopped nuts.
Refrigerate.
Let stand for 15 minutes before serving.