Cowboy Casserole - cooking recipe
Ingredients
-
1 lb. hamburger meat
1 large can Ranch Style beans, drained
1 can Spanish rice
cheese for topping
Preparation
-
Brown hamburger meat; drain and add rice and beans.
Simmer for 15 minutes.
Place in casserole dish and grate cheese over top.
Cook at 300\u00b0 for 15 minutes or so.
Leave a comment