Pasta And Beans - cooking recipe

Ingredients
    1 lb. ditalini macaroni
    1 large can white beans
    1 onion, chopped
    1 c. tomatoes
    4 slices bacon
    grated Italian cheese
    salt and pepper
Preparation
    Cook ditalini according to package directions.
    Fry bacon and set aside.
    Add chopped onions to bacon grease and brown.
    Add the tomatoes, salt and pepper.
    Simmer for 1/2 hour.
    Add the beans and bacon.
    Simmer again for 20 minutes.
    Pour this over the cooked ditalini.
    Serve with grated cheese.

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