Pasta And Beans - cooking recipe
Ingredients
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1 lb. ditalini macaroni
1 large can white beans
1 onion, chopped
1 c. tomatoes
4 slices bacon
grated Italian cheese
salt and pepper
Preparation
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Cook ditalini according to package directions.
Fry bacon and set aside.
Add chopped onions to bacon grease and brown.
Add the tomatoes, salt and pepper.
Simmer for 1/2 hour.
Add the beans and bacon.
Simmer again for 20 minutes.
Pour this over the cooked ditalini.
Serve with grated cheese.
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